Applesauce Cinnamon Muffins

Applesauce Cinnamon Muffins

Thanks to the applesauce, apple juice concentrate, and the apples, these are some apple intense muffins. They are fabulous! While baking, your kitchen will smell like fall. Baking with oat bran gives the muffins a slightly different texture. There's a slight cinnamon flavor and bits of apple in each bite. Not overly sweet, the tops are a little crunchy while inside the muffin is tender. A wonderful breakfast treat!


  • 1 1/4 c oat bran
  • 1 c whole wheat flour
  • 2 tsp cinnamon
  • 1 tsp baking powder
  • 3/4 tsp baking soda
  • 1/2 tsp salt
  • 2 Tbsp brown sugar
  • 3/4 c unsweetened applesauce
  • 3/4 c apple juice, frozen concentrate
  • 1/4 c vegetable oil
  • 2 lg egg, whites
  • 1 tsp vanilla extract
  • 1/4 c chopped walnuts or pecans
  • 1/4 c chopped apple

>> See directions for applesauce cinnamon muffins

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